Fraught contexts and mediated culinary practices : ontological practices and politics
Hewer, Paul; Cappellini, Benedetta and Marshall, David and Elizabeth Parsons, eds. (2016) Fraught contexts and mediated culinary practices : ontological practices and politics. In: The Practice of the Meal. Routledge Interpretive Marketing Research . Routledge, Abingdon, Oxford, pp. 123-133. ISBN 9781138817685
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ORCID iDs
Hewer, Paul ORCID: https://orcid.org/0000-0002-7661-8195; Cappellini, Benedetta, Marshall, David and Elizabeth Parsons-
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Item type: Book Section ID code: 58454 Dates: DateEvent5 April 2016PublishedNotes: "This is an Accepted Manuscript of a book chapter published by Routledge in The Practice of the Meal: Food, Families and the Market Place on 05/04/2016, available online: http://www.routledge.com/9781138817685 Subjects: Social Sciences > Commerce > Marketing. Distribution of products Department: Strathclyde Business School > Marketing Depositing user: Pure Administrator Date deposited: 03 Nov 2016 12:03 Last modified: 11 Nov 2024 15:02 Related URLs: URI: https://strathprints.strath.ac.uk/id/eprint/58454
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