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Rowan, N. and Espie, S. and Harrower, J.A. and Marsili, L. and Anderson, J.G. and MacGregor, S.J. (2007) Evidence of lethal and sublethal injury in food-borne bacterial pathogens exposed to high-intensity pulsed-plasma gas discharges. Letters in Applied Microbiology, 46 (1). pp. 80-86. ISSN 1472-765X