Pots and pans and business-plans: a report on the Sir Hugh Wontner lecture 2001

Gillespie, C.H. (2001) Pots and pans and business-plans: a report on the Sir Hugh Wontner lecture 2001. Hospitality Review, 3 (2). ISSN 1464-9101

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Abstract

Reports on the Sir Hugh Wontner lecture 2001 at the University of Strathclyde Business School.

Creators(s): Gillespie, C.H.;
Item type:Article
ID code:4097
Keywords:business management, tourism, hotels, Commerce
Subjects:Social Sciences > Commerce
Department:Strathclyde Business School > Hospitality and Tourism Management
Depositing user: Strathprints Administrator
Date deposited:23 Jan 2008
Last modified:14 Mar 2020 01:25
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URI:https://strathprints.strath.ac.uk/id/eprint/4097
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