Does a spoonful of sugar levy help the calories go down? An analysis of the UK soft drinks industry levy
Dickson, Alexander and Gehrsitz, Markus and Kemp, Jonathan David (2023) Does a spoonful of sugar levy help the calories go down? An analysis of the UK soft drinks industry levy. Review of Economics and Statistics. pp. 1-29. ISSN 1530-9142 (https://doi.org/10.1162/rest_a_01345)
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Abstract
This study evaluates the effects of the 2018 UK Soft Drinks Industry Levy. We combine novel electronic point of sale data with longitudinal nutritional information and a variety of event-study specifications. All but a few global soft drinks brands reduced sugar content and hence avoided the tiered levy. For brands that maintained their recipes, the levy was on average over-shifted resulting in substantial retail price increases and reductions in consumption, particularly for colas. The levy is responsible for a reduction in intake of about 6,600 calories per year per UK resident, 80% of which is attributable to reformulation by manufacturers.
ORCID iDs
Dickson, Alexander ORCID: https://orcid.org/0000-0001-9386-9036, Gehrsitz, Markus ORCID: https://orcid.org/0000-0002-0826-0582 and Kemp, Jonathan David ORCID: https://orcid.org/0000-0002-5789-5840;-
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Item type: Article ID code: 84955 Dates: DateEvent29 May 2023Published29 May 2023Published Online13 March 2023AcceptedSubjects: Social Sciences > Economic History and Conditions Department: Strathclyde Business School > Economics Depositing user: Pure Administrator Date deposited: 30 Mar 2023 14:49 Last modified: 18 Dec 2024 01:36 Related URLs: URI: https://strathprints.strath.ac.uk/id/eprint/84955