Measuring eco-intensity in an multi-tier food supply chain : a case study

Tuni, Andrea and Rentizelas, Athanasios (2018) Measuring eco-intensity in an multi-tier food supply chain : a case study. In: 5th EurOMA Sustainable Operations and Supply Chains Forum (SOSCF), 2018-03-05 - 2018-03-06.

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Abstract

Organisations are facing increasing pressure from stakeholders to lower the environmental impact of their company and their supply chain. However, green supply chain management research has mostly focused on direct suppliers, with limited consideration of further upstream supplier tiers. This work aims to demonstrate the applicability of an innovative method to assess the eco-intensity of multi-tier supply chains, which adopts an indirect approach recognising the pivotal role of direct suppliers. Results from a single case study in a food supply chain show that the recursive method is effective in supporting environmental performance assessment of the whole supply chain

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• Item metadata

  Item type:	Conference or Workshop Item(Paper)
  ID code:	64815
  Dates:	Date Event 5 March 2018 Published 15 December 2017 Accepted
  Subjects:	Technology > Manufactures
  Department:	Faculty of Engineering > Design, Manufacture and Engineering Management Strategic Research Themes > Advanced Manufacturing and Materials
  Depositing user:	Pure Administrator
  Date deposited:	19 Jul 2018 14:54
  Last modified:	09 Apr 2024 06:31
  URI:	https://strathprints.strath.ac.uk/id/eprint/64815