The Emergence of Novelty in Organizations
; Garud, Raghu and Simpson, Barbara and Langley, Ann and Tsoukas, Haridimos, eds. (2015) The Emergence of Novelty in Organizations. Perspectives on Process Organization Studies . Oxford University Press, Oxford. ISBN 978-0-19-872831-3
Full text not available in this repository.Abstract
The contributions in this volume offer both theoretical insights and empirical studies on, inter alia, innovation, music technology, haute cuisine, pharmaceuticals and theatre improvisation. In doing so, they throw light on the importance of emergence, improvisation and learning in organizations, and how both practitioners and scholars alike can best understand their own assumptions about process. In addition, the volume includes general essays on process perspectives in organization studies.
Creators(s): |
Garud, Raghu, Simpson, Barbara ![]() | Item type: | Book |
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ID code: | 52535 |
Keywords: | organisation studies, creativity in organizations, learning, improvisation, Management. Industrial Management, Organizational Behavior and Human Resource Management |
Subjects: | Social Sciences > Industries. Land use. Labor > Management. Industrial Management |
Department: | Strathclyde Business School > Strategy and Organisation |
Depositing user: | Pure Administrator |
Date deposited: | 09 Apr 2015 12:42 |
Last modified: | 17 Dec 2020 04:02 |
Related URLs: | |
URI: | https://strathprints.strath.ac.uk/id/eprint/52535 |
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