Methods for measurement and control of water in non-aqueous biocatalysis

Bell, G. and Halling, P.J. and May, L. and Moore, B.D. and Robb, D.A. and Ulijn, R. and Valivety, R.H. (2001) Methods for measurement and control of water in non-aqueous biocatalysis. In: Methods in Biotechnology: Enzymes in Nonaqueous Solvents. Humana Press, NJ, USA, pp. 105-126. ISBN 0896039293

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Author(s):	Bell, G., Halling, P.J. ORCID: https://orcid.org/0000-0001-5077-4088, May, L., Moore, B.D. ORCID: https://orcid.org/0000-0002-4943-1632, Robb, D.A., Ulijn, R. ORCID: https://orcid.org/0000-0001-7974-3779 and Valivety, R.H.
Item type:	Book Section
ID code:	252
Keywords:	biocatalysis, water experiments, Chemistry
Subjects:	Science > Chemistry
Department:	Faculty of Science > Pure and Applied Chemistry Unknown Department Faculty of Humanities and Social Sciences (HaSS) > School of Law > Law Faculty of Engineering > Bioengineering
Depositing user:	Users 16 not found.
Date deposited:	03 Mar 2006
Last modified:	21 Jan 2020 06:43
URI:	https://strathprints.strath.ac.uk/id/eprint/252
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