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Open Access research with a real impact...

The Strathprints institutional repository is a digital archive of University of Strathclyde research outputs.

The Energy Systems Research Unit (ESRU) within Strathclyde's Department of Mechanical and Aerospace Engineering is producing Open Access research that can help society deploy and optimise renewable energy systems, such as wind turbine technology.

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Number of items: 4.

Article

Okpala, Charles and Piggott, John and Schaschke, Carl (2010) Effects of high-pressure processing (HPP) on the microbiological, physicochemical and sensory properties of fresh cheeses : a review. African Journal of Biotechnology, 8 (25). pp. 7263-7270. ISSN 1684-5315

Okpala, COR and Piggott, J.R. and Schaschke, C.J. (2010) Influence of high-pressure processing (HPP) on physico-chemical properties of fresh cheese. Innovative Food Science and Emerging Technologies, 11 (1). pp. 61-67. ISSN 1466-8564

Okpala, COR and Piggott, J.R. and Schaschke, C.J. (2009) Effects of high-pressure processing (HPP) on the microbiological, physico-chemical and sensory properties of fresh cheeses: a review. African Journal of Biotechnology, 8 (25). pp. 7391-7398. ISSN 1684-5315

Schaschke, C.J. and Okpala, COR and Piggott, J.R. and McNeil, B. (2009) Microbiological quality of high pressure (HP) treated fresh cheese of bovine milk. African Journal of Food Science, 3 (11). pp. 378-384. ISSN 1996-0794

This list was generated on Mon Jul 25 23:03:16 2016 BST.