Carter, S.L. (2003) Entrepreneurship in the farm sector: indigenous growth for rural areas. In: Entrepreneurship in Regional Food Production. Norland Research Institute, Bodo, Norway, pp. 23-50. ISBN 82-7321-499-0
Full text not available in this repository. (Request a copy from the Strathclyde author)Abstract
This paper discusses entrepreneurship in the farm sector. It focuses on indigenous growth for rural areas. It was published in the report 'Entrepreneurship in regional food production', the proceedings from the 2nd Nordic workshop on entrepreneurship in regional food production in Bodø, May 5-6, 2003.
| Item type: | Book Section |
|---|---|
| ID code: | 16150 |
| Keywords: | entrepreneurship, farm sector, indigenous growth, rural areas, regional food production, Commerce |
| Subjects: | Social Sciences > Commerce |
| Department: | Strathclyde Business School > Hunter Centre For Entrepreneurship |
| Related URLs: | |
| Depositing user: | Miss Carol Ann Balloch |
| Date Deposited: | 18 Mar 2010 13:47 |
| Last modified: | 12 Mar 2012 11:04 |
| URI: | http://strathprints.strath.ac.uk/id/eprint/16150 |
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