Hospitality studies and hospitality management: a symbiotic relationship

Morrison, Alison and O'Gorman, Kevin D. (2008) Hospitality studies and hospitality management: a symbiotic relationship. International Journal of Hospitality Management, 27 (2). pp. 214-221. ISSN 0278-4319

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Abstract

The key contribution of this paper is to critically analyse advances made since the introduction of hospitality as a higher education subject, to capture contemporary thinking, and to support the recognition of the intellectual benefits for hospitality management theory and practices of a curriculum informed from a social science-based studies perspective. The benefits of this inter-relationship are demonstrated through the inclusion of an illustration informed by historical means of enquiry, which applies hermeneutical analysis and interpretation of St. Benedict's Rule (c. 530 A.D.). This serves to tangibly demonstrate the academic rigour, value, and educational gains achievable through a symbiotic relationship between hospitality studies and hospitality management.

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  Item type:	Article
  ID code:	5988
  Dates:	Date Event June 2008 Published
  Keywords:	hospitality studies, higher education, hospitality management, Commerce, Management. Industrial Management, Higher Education, Strategy and Management, Tourism, Leisure and Hospitality Management
  Subjects:	Social Sciences > Commerce Social Sciences > Industries. Land use. Labor > Management. Industrial Management Education > Theory and practice of education > Higher Education
  Department:	Strathclyde Business School > Strategy and Organisation Strathclyde Business School > Hospitality and Tourism Management
  Depositing user:	Strathprints Administrator
  Date deposited:	30 Apr 2008
  Last modified:	25 Sep 2021 01:30
  URI:	https://strathprints.strath.ac.uk/id/eprint/5988