Hortein, a new natural product from the fungus Hortaea werneckii associated with the sponge Aplysina aerophoba

Brauers, Gernot and Ebel, Rainer and Edrada-Ebel, Ruangelie and Wray, Victor and Berg, Albrecht and Gräfe, Udo and Proksch, Peter (2001) Hortein, a new natural product from the fungus Hortaea werneckii associated with the sponge Aplysina aerophoba. Journal of Natural Products, 64 (5). pp. 651-652. ISSN 0163-3864

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Abstract

The fungus Hortaea werneckii isolated from the Mediterranean sponge Aplysina aerophoba, collected at Banyuls-sur-Mer in southern France, yielded a new compound named hortein (1), which possesses a unique ring system hitherto unknown for natural products. The structure of 1 was established on the basis of 1D and 2D NMR spectroscopic and mass spectrometric (ESI, CI, FAB, EI) data.

Creators(s): Brauers, Gernot, Ebel, Rainer, Edrada-Ebel, Ruangelie, Wray, Victor, Berg, Albrecht, Gräfe, Udo and Proksch, Peter;
Item type:Article
ID code:48488
Keywords:animals, bacteria, fungi, insecticides, magnetic resonance spectroscopy, Mediterranean sea , microbial sensitivity tests, aromatic polycyclic hydrocarbons, porifera, spectrometry, mass, electrospray ionization, spectrometry, mass, fast atom bombardment, Chemistry, Pharmacy and materia medica, Microbiology, Organic Chemistry, Drug Discovery, Pharmaceutical Science, Molecular Medicine, Complementary and alternative medicine, Analytical Chemistry, Pharmacology
Subjects:Science > Chemistry
Medicine > Pharmacy and materia medica
Science > Microbiology
Department:Faculty of Science > Strathclyde Institute of Pharmacy and Biomedical Sciences
Depositing user: Pure Administrator
Date deposited:10 Jun 2014 15:24
Last modified:31 May 2020 00:28
URI:https://strathprints.strath.ac.uk/id/eprint/48488
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