Biocompatible functionalisation of starch

Alissandratos, Apostolos and Baudendistel, Nina and Hauer, Bernhard and Baldenius, Kai and Flitsch, Sabine and Halling, Peter (2011) Biocompatible functionalisation of starch. Chemical Communications, 47 (2). pp. 683-685. ISSN 1359-7345

Full text not available in this repository.Request a copy from the Strathclyde author

Official URL: https://doi.org/10.1039/c0cc02908d

Abstract

The enzyme catalysed esterification of starch and fatty acids with terminal triple bonds is described. This material can be used as an acceptor for azide containing molecules, through azide/alkyne cycloaddition. The potential is illustrated by the production of fluorescently-labelled starch, and a biotinylated derivative which can bind streptavidin.

Author(s):	Alissandratos, Apostolos, Baudendistel, Nina, Hauer, Bernhard, Baldenius, Kai, Flitsch, Sabine and Halling, Peter ORCID: https://orcid.org/0000-0001-5077-4088
Item type:	Article
ID code:	35292
Keywords:	click chemistry, enzymatic modification, cassava startch, polysaccharides, science, lipase, Chemistry, Materials Chemistry, Surfaces, Coatings and Films, Metals and Alloys, Ceramics and Composites, Chemistry(all), Catalysis, Electronic, Optical and Magnetic Materials
Subjects:	Science > Chemistry
Department:	Faculty of Science > Pure and Applied Chemistry
Depositing user:	Pure Administrator
Date deposited:	27 Oct 2011 13:38
Last modified:	14 Jan 2020 19:53
Related URLs:	Scopus publication
URI:	https://strathprints.strath.ac.uk/id/eprint/35292
Export data:

CORE (COnnecting REpositories)