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Number of items: 4.

Article

Rowan, N. and Espie, S. and Harrower, J.A. and Anderson, J.G. and Marsili, L. and MacGregor, S.J. (2007) Pulsed-plasma gas-discharge inactivation of microbial pathogens in chilled poultry wash water. Journal of Food Protection, 70 (12). pp. 2805-2810. ISSN 0362-028X

Rowan, N. and Espie, S. and Harrower, J.A. and Marsili, L. and Anderson, J.G. and MacGregor, S.J. (2007) Evidence of lethal and sublethal injury in food-borne bacterial pathogens exposed to high-intensity pulsed-plasma gas discharges. Letters in Applied Microbiology, 46 (1). pp. 80-86. ISSN 0266-8254

Beveridge, J.R. and MacGregor, S.J. and Marsili, L. and Anderson, J.G. and Rowan, N. and Farish, O. (2002) Comparison of the effectiveness of biphase and monophase rectangular pulses for the inactivation of microorganisms using pulsed electric fields. IEEE Transactions on Plasma Science, 30 (4). pp. 1525-1531. ISSN 0093-3813

Marsili, L. and Espie, S. and Anderson, J.G. and MacGregor, S.J. (2002) Plasma inactivation of food-related microorganisms in liquids. Radiation Physics and Chemistry, 65 (4-5). pp. 507-513. ISSN 0969-806X

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