Food allergies

Smith, Matthew; Albala, Ken, ed. (2015) Food allergies. In: The SAGE Encyclopedia of Food Issues. Sage, London, pp. 538-542. ISBN 9781452243016

Abstract

Matthew Smith contributes the entry for allergies

• Share and Export
  

  RDF+XMLBibTeXRIOXX2 XMLRDF+N-TriplesJSONDublin CoreAtomSimple MetadataReferMETSHTML CitationASCII CitationOpenURL ContextObjectEndNoteOpenURL ContextObject in SpanMODSMPEG-21 DIDLEP3 XMLData Cite XMLRIS (EndNote Online, Zotero, Ref manager, etc)RDF+N3Multiline CSV
• Item metadata

  Item type:	Book Section
  ID code:	47599
  Dates:	Date Event July 2015 Published
  Subjects:	Science > Natural history
  Department:	Faculty of Humanities and Social Sciences (HaSS) > Humanities > History
  Depositing user:	Pure Administrator
  Date deposited:	23 Apr 2014 08:27
  Last modified:	08 Apr 2024 13:09
  Related URLs:	Journal or Publication
  URI:	https://strathprints.strath.ac.uk/id/eprint/47599