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Classification of chinese tea samples for food quality control using hyperspectral imaging

Kelman, Timothy and Ren, Jinchang and Marshall, Stephen (2011) Classification of chinese tea samples for food quality control using hyperspectral imaging. In: Hyperspectral Imaging Conference 2011, 2011-05-17 - 2011-05-18, University of Strathclyde.

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Abstract

This paper discusses classification of chinese tea samples for food quality control using hyperspectral imaging.