Uhl, F.M. and Levchik, G.F. and Levchik, S.V. and Dick, C. and Liggat, J.J. and Snape, Colin and Wilkie, C.A. (2001) The thermal stability of cross-linked polymers: methyl methacrylate with divinylbenzene and styrene with dimethacrylates. Polymer Degradation and Stability, 71 (2). pp. 317-325. ISSN 0141-3910Full text not available in this repository. (Request a copy from the Strathclyde author)
Cross-linking of polymers is frequently presumed to enhance the thermal stability of polymer systems. Methyl methacrylate has been reacted with divinylbenzene and styrene with various dimethacrylates. These systems have been characterized by gel content, swelling ratio, infrared spectroscopy, thermal analysis, TGA/FT-IR, and solid state NMR. Both systems show enhanced thermal stability and char formation. This is most pronounced in the cases of methyl methacrylate with divinylbenzene and styrene with bisphenol A dimethacrylate.
|Keywords:||Thermal stability, Cross-linking, Methyl methacrylate, Styrene, Divinylbenzene, Dimethacrylates, Chemistry, Materials Chemistry, Polymers and Plastics, Mechanics of Materials, Condensed Matter Physics|
|Subjects:||Science > Chemistry|
|Department:||Faculty of Science > Pure and Applied Chemistry|
|Depositing user:||Mr Derek Boyle|
|Date Deposited:||08 Mar 2006|
|Last modified:||22 Mar 2017 09:05|