Alissandratos, Apostolos and Baudendistel, Nina and Hauer, Bernhard and Baldenius, Kai and Flitsch, Sabine and Halling, Peter (2011) Biocompatible functionalisation of starch. Chemical Communications, 47 (2). pp. 683-685. ISSN 1359-7345Full text not available in this repository. (Request a copy from the Strathclyde author)
The enzyme catalysed esterification of starch and fatty acids with terminal triple bonds is described. This material can be used as an acceptor for azide containing molecules, through azide/alkyne cycloaddition. The potential is illustrated by the production of fluorescently-labelled starch, and a biotinylated derivative which can bind streptavidin.
|Keywords:||click chemistry, enzymatic modification, cassava startch, polysaccharides, science, lipase, Chemistry, Materials Chemistry, Surfaces, Coatings and Films, Metals and Alloys, Ceramics and Composites, Chemistry(all), Catalysis, Electronic, Optical and Magnetic Materials|
|Subjects:||Science > Chemistry|
|Department:||Faculty of Science > Pure and Applied Chemistry|
|Depositing user:||Pure Administrator|
|Date Deposited:||27 Oct 2011 13:38|
|Last modified:||22 Mar 2017 11:49|