Kay, Jack F. (2008) Proceedings of the Saskval workshop June 2007 in Saskatoon (Canada) foreword. Food Additives and Contaminants Part A Chemistry Analysis Control Exposure and Risk Assessment, 25 (12). p. 1431. ISSN 1944-0049
Full text not available in this repository. (Request a copy from the Strathclyde author)Official URL: http://dx.doi.org/10.1080/02652030802496053
Abstract
This is a foreword from the proceedings of the Saskval workshop June 2007 in Saskatoon (Canada)
| Item type: | Article |
|---|---|
| ID code: | 19400 |
| Notes: | No contact email found. |
| Keywords: | food additives, microbiology, contaminants, Microbiology |
| Subjects: | Science > Microbiology |
| Department: | Faculty of Science > Mathematics and Statistics |
| Related URLs: | |
| Depositing user: | Strathprints Administrator |
| Date Deposited: | 04 Jun 2010 11:50 |
| Last modified: | 12 Mar 2012 11:12 |
| URI: | http://strathprints.strath.ac.uk/id/eprint/19400 |
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